Saturday, September 10, 2011

Our Restaurant Partner for September and October is Marsilio's Kitchen


Tradition.  It is comforting in its consistency and predictability.  And when someone is able to maintain traditions while changing them ever-so-slightly to keep them fresh and modern, then you get pure magic.

Alan Meinster at Marsilio’s Kitchen has done just that.  He and Executive Chef Marc Castiello call upon the roots of Italian cuisine with dishes like Chicken Cacciatore and Veal Parm.  Then they create surprising twists to delight the palate such as Crispy Salmon and Lentils with cucumber salad, and Sweet Pea and Asparagus Carbonara.  You can even get a special “Kitchen Beverage” such as Italian Soda, Kitchen Teaz or Sangria Soda.  Homemade dishes, exciting creativity and the freshest ingredients combine to engage you in a true casual dining experience.

The Old Country inspires the décor and atmosphere, calling you to the rolling hills of Tuscany, complete with a 16 foot old farm table for family style dining.  Also available are a private dining room for up to 80 people, corporate drop off service, and curb-side take away.

The extensive menu is available 7 nights a week beginning at 4:30. 

For September and October, Zanya Spa Salon is proud to call Marsilio’s Kitchen our restaurant partner.  Together we are able to offer any guest who spends $50 or more a complimentary Kitchen Special Salad or a delectable Cannoli Sundae dessert.

Patrons of Marsillio’s Kitchen will receive $20 off any service at Zanya Spa Salon Monday through Thursday.

Call Marsilio’s at 609.882.8300, visit them online at www.marsilioskitchen.com and like them on facebook at www.facebook.com/marsilioskitchen.  They are located at 71 West Upper Ferry Road in Ewing, NJ.